Cook your Crop: Natalie’s Lemon Myrtle, Honey & Creme Fraiche Caramels
Crop Swap Sydney member Natalie joined us at our Berowra swap on November 5th. She baked and brought along these delicious lemon myrtle, honey and creme fraiche caramels which went down a treat. They store well and are just a little bit different. She’s kindly shared her recipe with us below.
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